HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan

On July 26th, the Institute of Applied Sciences - Ho Chi Minh City University of Technology (HUTECH) and the Vietnam - Japan Institute of Technology (VJIT) in collaboration with Musashino Foods Company held a seminar "Revealing the CCP when producing large quantities of mayonnaise tuna rice balls - Musashino Group" and introduced the internship program in Japan.
                                                                                                
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 9
The seminar attracted a large number of students

 
Musashino's representatives at the program were Mr. Kizawa Yoshihiro - Head of the Quality Assurance Department of Musashino Headquarters, together with Ms. Pham Thi Quynh Nhu, and Ms. To Dieu Linh - General Department of Musashino Headquarters.
 
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 23 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 26
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 30 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 33
The representatives of Musashino at the seminar
 
HUTECH representatives were Dr. Nguyen Le Ha - Director of the Institute of Applied Sciences, and Mr. Nguyen Xuan Hung - Vice Director of VJIT.
 
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 46 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 49
The representatives of HUTECH accompanied students
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 56
HUTECH gave appreciative gifts to businesses
 
At the opening session, Mr. Kizawa Yoshihiro shared his in-depth knowledge of CCP (Critical Control Point) in the production of mayonnaise tuna rice balls.
 
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 67
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 73 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 76
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 78
Mr. Kizawa Yoshihiro shared his knowledge about the production of mayonnaise tuna rice balls

 
Rice ball is a typical Japanese dish and has become popular worldwide because of its appetite and convenience. The difference between kitchen-made rice balls and those from the factory is guaranteed safety and stability. That is the reason why strict control in production stages is extremely essential.
 
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 88
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 94 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 97
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 101 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 104
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 108 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 111
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 115 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 118
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 122 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 125
Students experience making rice balls at the program 
 
Following the program, representatives of Musashino Group informed the career opportunities in Japan and provided students with the upcoming recruitment criteria of Musashino Group.
 
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 135
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 142 HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 145
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 147
Students expand their knowledge by discussing with experts
 
HUTECH students participated in seminars on quality control in food production and sought internship opportunities in Japan 154
The seminar has brought multiple useful information about career opportunities in Japan
 
The seminar enabled HUTECH students to access in-depth knowledge of food production quality control while flourishing their career orientation. Internship opportunities also bring students a lot of excitement, promising a prospective exciting internship phase.

News: Anh Hao
Images: Nguyen Chanh
Media and PR Center
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